The first “Taller de Tapas” is located in the shadow of the Church of Pi, a few steps from the Boqueria Market. “Taller de Tapas de Sant Josep Oriol” is a restaurant with stone walls to respect the tradition of the building that houses it, but which breathes an air of modernity. This fusion is also reflected in its menu. From any of its tables, you can enjoy watching how the chef prepares the dishes at the time in his magnificent kitchen view.